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| Group Menus for Hoffman Estates |
Lunch Group Menus for 2008
Option # 1 @ $ 14.95 per Person
Appetizer (choice of one)
Pasta e Fagioli Soup
La Strada Chopped House Salad, Italian Vinaigrette
Entrée (choice of one)
Caesar Salad with Grilled Chicken Breast
Grilled Hamburger or American Cheeseburger, w French fried potatoes
Fettuccini Primavera, cut vegetables, tomato cream sauce
Chicken Marsala, boneless breast, woodland mushrooms, Marsala wine sauce
Dessert (choice of one)
Flavored Ice Cream Scoop, biscotti cookie
Fresh sliced fruit
American Coffee Service
Option # 2 @ $ 18.95 per Person
Appetizer (choice of one)
Eggplant Involtini, stuffed with ricotta cheese and light tomato sauce
La Strada Copped House Salad, Italian Vinaigrette
Lobster Bisque Cup, seasoned baby shrimp, garlic croutons
Entrée (choice of one)
Grilled Vegetable Plate, Portobello, zucchini, squash, green onion, tomato, virgin oil
Chicken Parmigian, boneless breast, melted mozzarella and tomato sauce
Sautéed Tilapia, lemon wine sauce
Cheese Ravioli alla Romano, cheese stuffed pasta, tomato cream sauce
Dessert (choice of one)
New York Plain Cheesecake, strawberry sauce
Tiramisu Cake, chocolate sauce
American Coffee Service
Option # 3 @ $ 21.95 per person
Appetizer (choice of one)
Fried Calamari, lightly battered, spicy tomato sauce
Caesar Salad, traditional dressing, parmigian cheese, croutons
Grilled Portobello Mushroom, provolone cheese, thyme scented wine sauce
Entrée (choice of one)
Italian Sausage, sautéed onions and mixed peppers
Gnocchi Bolognese, potato dumplings, ground meat sauce, light tomato
Sautéed Salmon, lemon wine sauce
New York Strip Loin, 10 oz (add $ 4.00 PP)
Dessert (choice of one)
Flourless Chocolate Cake, white chocolate and strawberry sauces
Tiramisu cake, chocolate sauce
Classic Cannoli’s, crisp Cannoli shell, sweet ricotta filling, chocolate chips, pistachios, strawberry sauce
American Coffee Service
All appropriate menu items are served with the chef’s vegetable and starch of the day.
Our group menus are designed to accommodate groups from 10 people until 20 people.
The quoted pricing includes sliced bread baskets, olive oil, butter and water service.
All other beverages are not included in the above pricing.
Group menus and guarantee numbers must be confirmed 72 hours prior to the event day.
All groups will be charged the guaranteed amount of guests as a minimum charge regardless of actual amount in attendance. If the event has additional guests above the guarantee then you will be charged the additional actual amounts.
All mentioned pricing is per person and does not include 10.75 % taxes and 19% service charges.
Additional server fees will apply for groups under 30 people.
All events are subject to set up fees for large oval tables.
Additional set up fees will apply for classroom, theatre, conference rectangle and U shaped table settings.
All hosted and cash bars are subject to bartender fees.
Additional fees may apply for consumption or cash bar cocktail beverage service.
Dinner Group Menus for 2008
Option Number # 1 @ $ 21.95 per person
Appetizer (choice of one)
Pasta e Fagioli Soup
La Strada Chopped House Salad, Italian Vinaigrette
Entrée (choice of one)
Rigatoni alla Vodka, light tomato cream sauce w vodka, Reggiano cheese
Fettuccini Alfredo with Grilled Chicken Breast
Linguini Pesto, with sun dried tomato, pesto cream sauce with Italian Sausage
Dessert (choice of one)
Flavored Ice Cream Scoop, Biscotti cookie
Fresh Sliced Fruit, whipped cream
American Coffee Service
Option # 2 @ $ 26.95 per person
Appetizer (choice of one)
Eggplant Involtini, stuffed with ricotta cheese and light tomato sauce
La Strada Copped House Salad, Italian Vinaigrette
Lobster Bisque Soup, seasoned baby shrimp, garlic croutons
Entrée (choice of one)
Gnocchi Bolognese, light potato dumplings, ground meat sauce, light tomato
Roasted Salmon, lemon wine sauce
Chicken Parmigian, breaded chicken breasts, melted mozzarella and tomato sauce
USDA Choice Strip Steak, 10 oz, grilled (medium rare) (add $ 8.00)
Dessert (choice of one)
Flourless Chocolate Cake, white chocolate and strawberry sauces
Tiramisu cake, chocolate sauce
American Coffee Service
Option # 3 @ $ 34.95 per person
Appetizer (choice of one)
Tuscan Crab Cake, seasoned crab meat, lightly fried, pesto mayo, corn salad
Fresh Ovalini Mozzarella and roasted peppers, garlic cloves with Crostini’s
La Strada House Chopped Salad, Italian vinaigrette
Entrée (choice of one)
Veal Scaloppini Parmigian, melted mozzarella and light tomato sauce
Chicken Tuscany, sautéed boneless breasts, artichoke hearts, sun dried tomato, saffron wine sauce
New York Strip Steak, 10 oz (grilled medium rare)
Linguini with sautéed calamari, spicy tomato sauce
Dessert (choice of one)
Tiramisu cake, chocolate sauce
Torte di Midici, flourless chocolate cake, melted white chocolate, raspberry sauce
Classic Cannoli’s, crisp Cannoli shell, sweet ricotta filling, chocolate chips, pistachios, strawberry sauce
American Coffee Service
All appropriate menu items are served with the chef’s vegetable and starch of
the day.
Our group menus are designed to accommodate groups from 10 people until 20 people.
The quoted pricing includes sliced bread baskets, olive oil, butter and water service.
All other beverages are not included in the above pricing.
Group menus and guarantee numbers must be confirmed 72 hours prior to the event day.
All groups will be charged the guaranteed amount of guests as a minimum charge regardless of actual amount in attendance. If the event has additional guests above the guarantee then you will be charged the additional actual amounts.
All mentioned pricing is per person and does not include 10.75 % taxes and 19% service charges.
Additional server fees will apply for groups under 30 people.
All events are subject to set up fees for large oval tables.
Additional set up fees will apply for classroom, theatre, conference rectangle and U shaped table settings.
All hosted and cash bars are subject to bartender fees.
Additional fees may apply for consumption or cash bar cocktail beverage service.
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